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Leadership and Governance
Presidents
Policy and Legal Affairs
Partnerships and Mergers
Crisis Management
Enrollment
Admissions
Access and Affordability
Financial Aid
Academics
Faculty
Online Learning
Career Pathways
Edtech
Instructional Technology
Cybersecurity
Student Success
Recruitment and Retention
Campus Safety
Mental health
Events
Webinars
Podcasts
Ed Talks
UConn Today
National News
Nutritional quality of college dining options vary by location, time of day
UConn Today
-
September 25, 2025
Researchers at UConn found dining choices differ in nutrition across campus. Dining halls tended to offer healthier options, but breakfast foods were higher in sugar and lower in protein.
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