Date & Time: Tuesday, February 27 at 2 pm ET
Campus dining spaces have transformed in recent years to become centers of community within higher education institutions, helping to create a sense of belonging and improve student engagement. Shared culinary experiences can play an important role in creating a more vibrant, connected, and inclusive campus culture, which is valued by students more today than ever before.
In this 20-minute UB Ed Talk, industry experts will provide strategies, takeaways, and case study examples from leading colleges and universities illustrating how to use dining spaces to promote these values on any campus.
Topics will include:
- How to use dining services to build campus community
- Strategies for fostering connections and improving student engagement on campus
- Practical approaches to create inclusive dining spaces
Vanessa Perutelli, Vice President, Partner Development, OMNIA Partners
Jeff Gerald, Managing Director, Premier B&I, OMNIA Partners